Four types of organic bread for every moment of the day
Fancy a crusty loaf for your breakfast? Try our pain pavé. Or how about a soft roll with lots of healthy toppings for lunch? Waldkorn®’s new line offers organic bread for every moment of the day. There are four variants of Waldkorn® Organic Sourdough bread, available in vacuum-sealed packaging for an extended best-by date.
- Waldkorn® Organic Sourdough multi-grain pain pavé
- Waldkorn® Organic multi-grain soft roll
- Waldkorn® Organic Sourdough multi-grain pull-apart bread
- Waldkorn® Organic Sourdough multi-grain baguette
The use of natural ingredients and the addition of home-made sourdough and stone-ground whole-wheat flour to the typical Waldkorn® Classic recipe give this bread a genuine organic twist. The familiar Waldkorn® topping remains the same.